ORION II is inviting guests to come onboard
for an eight-night Japanese culinary
adventure, departing on 27 April next year,
Priced from $7,490pp (or $5,990pp if
booked by 30 November 2011), the voyage
will be accompanied by special guest chef
Hideo Dekura who will teach guests how to
prepare and present a range of the world’s
favourite Japanese dishes such as sushi.
Onshore excursions include visits to the
markets where the locals shop, including the
famous Jalgachi Fish Market in Busan.
For information, see your travel agent or visit
www.orionexpeditions.com.
