OCEANIA Cruises has taken delivery of its newest ship Vista at Fincantieri’s shipyard in Genoa. The cruise line’s initial Allura-class ship features several brand firsts, such as three new dining concepts, a service ratio of two staff members for every three guests, and “the most spacious standard staterooms at sea”....
OCEANIA Cruises has taken delivery of its newest ship Vista at Fincantieri’s shipyard in Genoa.
The cruise line’s initial Allura-class ship features several brand firsts, such as three new dining concepts, a service ratio of two staff members for every three guests, and “the most spacious standard staterooms at sea”.
Vista offers 11 culinary venues, three of which are new concepts – Ember, a signature restaurant featuring “elevated” American cuisine; Aquamar Kitchen, which brings wellness offerings to a new level; and The Bakery at Baristas, an expansion of Oceania’s popular coffee bar, which serves freshly baked French and Italian pastries.
The ship’s “Broadway-calibre” productions feature recognisable songs by some of the world’s most beloved artists, as well as contemporary dance numbers led by Dancing with the Stars choreographer Britt Stewart.
Only a few select staterooms are available for Vista’s inaugural northern summer season in the Mediterranean.
“Today we usher in a new era for Oceania Cruises with the delivery of Vista,” President Frank Del Rio Jr said.
“We could not have built such an exceptional ship without the close partnership enjoyed with Fincantieri.
“We thank each and every person who had a hand in bringing her to life.”
Vista will be christened on Mon in an exclusive glittering ceremony in Valletta by her Godmother, Italian-American chef, Giada De Laurentiis.
Pictured: Members of the Vista and Fincantieri teams.
