CRUISE WEEKLY NEWS
Cruise Weekly has reported all of the important cruise industry stories since 2007. Subscribers receive a weekly newsletter each issue with all the details behind the stories below.
Cruise Weekly has reported all of the important cruise industry stories since 2007. Subscribers receive a weekly newsletter each issue with all the details behind the stories below.
MSC Cruises has launched a new ‘Open Booking’ program, which will allow guests on board its fleet of ships to make a future reservation without the need to commit to a particular vessel, itinerary, or sailing date.
CARNIVAL Cruise Line has welcomed on board its senior officers and lead entertainment team for Carnival Firenze, the latest addition to the company’s fleet (CW 05 Feb).
MSC Cruises’ 2024 World Cruise will welcome three celebrity chefs on board MSC Poesia.
RIVIERA Travel River Cruises has unveiled its latest bonus promotion, which offers $1,000 per person off any 2024 or 2025 voyage of seven nights, or $1,500 per person off any 2024 or 2025 sailing of 10-14 nights.
HOLLAND America Line (HAL) has enhanced its Alaska cruisetours with a room upgrade at McKinley Chalet Resort, which will see land guests promoted to the Denali Suite balcony category.
EXPLORA Journeys Vice President Food & Beverage Alban Gjoka has been inducted into the prestigious Academie Culinaire de France.
SWAN Hellenic has unveiled its May and Jun Celts & Vikings cruises, offering three unique itineraries across the British Isles and Iceland.
CARNIVAL Cruise Line is upping its efforts against one of its biggest onboard problems – chair-hogging.
CRYSTAL Cruises has become the latest line to cancel a Red Sea-bound voyage, calling off a sailing aboard Crystal Symphony (pictured) next month.
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Cruise Weekly is Australia and New Zealand's premier cruise industry media brand - subscribe below.