| Porthole 07 Feb 13

NEW Zealand Natural Ice Cream has proven a big hit onboard P&O Australia’s voyages, with the cruise line this week revealing that more than 100,000 scoops of the icy sweet stuff have been consumed since being introduced across the P&O fleet last year.

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The above snippet is the first part of an article sent to subscribers in Cruise Weekly's issue from 07 Feb 13
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