| Silversea scores Bilsland

SILVERSEA has announced that David Bilsland, a former instructor at the prestigious Le Cordon Bleu culinary school in London, is again set to host the company's exclusive ‘Relais & Châteaux L'École des Chefs’ interactive cooking school in 2013.

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The above snippet is the first part of an article sent to subscribers in Cruise Weekly's issue from 17 Jan 13
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