| Crystal Grace unveils specialty dining

CRYSTAL has released renders offering a first look at the specialty dining venues on board its newest ship Crystal Grace, which is set to debut on 11 Jun 2028 (CW 10 Dec 2025).

Designed by Tillberg Design of Sweden in collaboration with Crystal’s culinary partners, the collection of specialty venues includes Japanese-Peruvian fusion restaurant Umi Uma, which will feature a full-height glass wall with ocean views.

The 84-seat venue will include a sushi bar available on a drop-in basis, while the main dining room will require a reservation.

Signalling the cruise line’s ongoing collaboration with global restaurateur Riccardo Giraudi, Crystal Grace will also be home to Beefbar, which will include a dedicated, covered outdoor dining space in addition to its main interior area.

A shared bar will connect the steakhouse to Italian restaurant Osteria d’Ovidio, which will also offer an alfresco dining section.

“From the beginning, our vision for Crystal Grace was to build on the strength of our culinary partnerships while giving each venue a renewed sense of place and design,” said Crystal vice president of food & beverage operations Gunter Lorenz.

“Working closely with our partners, chef Nobu Matsuhisa, chef Massimiliano Alajmo and Riccardo Giraudi, we’ve refreshed each restaurant with thoughtful design updates and the flexibility to introduce new menu elements over time.

“The result is a collection of dining experiences that feel both familiar and excitingly new for our guests,” he added. JM