OCEANIA Cruises’ Culinary Centre offers
guests the only cooking school at sea with
hands on instruction, as well as the expertise
of Master Chefs who provide instruction in a
professional kitchen atmosphere, and shore
side events and market tours which are
designed to expand guests’ cooking prowess.
The Culinary Centre is produced in
conjunction with Bon Appetit, America’s
premier food publication, see p 5 for details.
