CRUISE WEEKLY NEWS
Cruise Weekly has reported all of the important cruise industry stories since 2007. Subscribers receive a weekly newsletter each issue with all the details behind the stories below.
Cruise Weekly has reported all of the important cruise industry stories since 2007. Subscribers receive a weekly newsletter each issue with all the details behind the stories below.
ATLAS Ocean Voyages has launched an enhanced culinary program celebrating artistry, seasonality and authentic regional flavours.
TUI Cruises has signed an order with Fincantieri for two new ships, which are scheduled to be delivered in 2031 and 2032 respectively.
PAUL Gauguin Cruises has announced four special guests set to join its 10-night ‘More Tuamotus and Society Islands’ sailing, which features an overnight stay in UNESCO-listed Fakarava.
A-ROSA is using AI to reduce food waste, with the cruise line implementing a new analysis system to manage this area more sustainably.
SAPPHIRE Princess has begun a planned dry dock maintenance in Oregon as her 2025 Alaska season concludes.
CARNIVAL Cruise Line is expecting to welcome 2.8 million travellers to its new private Caribbean island, Celebration Key, in 2026.
HOLLAND America Line (HAL) guests are living like the Dutch today and indulging in Netherlands-inspired cocktails and desserts on board the line’s ships that are currently cruising in Europe.
The new structure sees Lisa Pile given oversight for Oceania sales in Asia, supported by three…
PRINCESS Cruises President Gus Antorcha was among the executives in attendance as shipbuilder Fincantieri delivered the new Star Princess – the cruise line’s second Sphere-class ship.
A new purpose-built river vessel will herald the debut of Riviera Travel in Asia in 2027.
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