CRUISE WEEKLY NEWS
Cruise Weekly has reported all of the important cruise industry stories since 2007. Subscribers receive a weekly newsletter each issue with all the details behind the stories below.
Cruise Weekly has reported all of the important cruise industry stories since 2007. Subscribers receive a weekly newsletter each issue with all the details behind the stories below.
EXPLORA Journeys guests now have access to the exclusive F1 Monaco Triple Crown Hospitality Experience at the Monaco Grand Prix.
HOLLAND America Line’s refreshed Tamarind restaurant is set to deliver new Asian dishes, with more than a dozen new options to debut on the menu.
IMAGES have been released of a major US Navy aircraft carrier from WWII, which is now sitting at the bottom of the Pacific Ocean.
NORWEGIAN Cruise Line is building a proprietary in-house booking engine to help passengers add supplementary elements to their cruise.
SEABOURN has unveiled its 2026-27 fall, winter, and spring seasons, with new itineraries across Japan, the Caribbean, and Southeast Asia.
BUCKET list destinations and rarely visited ports-of-call will feature in two new Grand Voyages unveiled yesterday by Holland America Line (HAL).
CRYSTAL has launched new sailings for the second half of 2027, which will include Iceland, the fjords of Chile, and the Mediterranean.
A NEW package of immersive cruisetours has been released by Azamara Cruises ahead of its return to Alaska for the 2026 summer season.
SAVINGS of 15% are now available on selected sailings with Hebridean Island Cruises through the lochs and canals of Scotland, if booked by the end of the month.
HOLLAND America Line’s (HAL) Oosterdam has emerged from her dry dock with a number of enhancements.
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